How To Reheat Baked Ziti

Learn how to reheat baked ziti in multiple ways!

If you love baked ziti as our family does, you should make baked ziti part of your menu rotation and keep all the ingredients on hand in your well-stocked pantry (food stockpile). Add is a tossed salad and some bread for a delicious, comforting meal that’ll get your family’s bellies full.

Part of maintaining a cost-effective kitchen is to reduce food waste by consuming everything you buy and cook. Baked ziti should be no exception because whether your baked ziti has been stored in the refrigerator or previously frozen, it can be reheated successfully.

Let’s dive into the world of baked ziti, shall we?

You May Also Like:

How To Reheat Baked Ziti

Reheating baked ziti in the oven or toaster oven will yield the best results. To reheat baked ziti in the oven (or toaster oven), preheat it to 350°F. You should always cover baked ziti with aluminum foil when reheating. Then, place the covered ziti onto a baking sheet before placing it into the preheated oven. Reheat your baked ziti until the internal temperature reaches 165° as recommended by the USDA.  

What Is Baked Ziti?

Well, if you haven’t had this dish yet, you’re missing out. Baked ziti is a pasta dish made with ziti-shaped pasta, a tomato-based sauce (think marinara or Pomodoro sauce here), and cheese. Lots of glorious cheese! Many people also add in ground beef, sausage, or even vegetables.

Here are step-by-step instructions on reheating your baked ziti.

How To Reheat Baked Ziti In The Oven

Items You Will Need:

  • Oven (standard or toaster)`
  • Aluminum foil
  • Baking Sheet
  • Instant Read Thermometer or Oven Thermometer

Steps To Successfully Reheating Baked Ziti Safely

Step 1: Preheat your oven to 350.

Step 2: Remove your baked ziti from the refrigerator and cover tightly with aluminum foil. **Tightly covering your ziti when in the oven helps trap moisture during reheating and keeps your ziti from drying out.**

Step 3: If using an oven thermometer and your dish is not frozen, place the probe about halfway down in the center of your baked ziti and set it to 165° F.

Step 4: Placed baked ziti on the baking sheet.  This is to catch any spills and to make it easier to transfer your ziti out of the oven, especially if you have used a disposable aluminum pan.

Step 5: Reheat until the internal temperature reached 165° F.

If you are using an instant-read thermometer, test the internal temperature of your reheated baked ziti about 30 to 45 minutes after it has been in the oven. Continue to do so reheat until the internal thermometer reached 165° F.

When temping your dish, do it quickly and remember every time you open your oven door, the temperature drops and it will take longer to finish cooking.

Always temp your dish from the center and go halfway down. Once it is close to 165° F, you can remove the foil and let it crisp up a bit. This is a good time to add some extra cheese also!

How Long Will It Take To Reheat Baked Ziti In The Oven?

The answer depends on how large your baked ziti is and whether it was refrigerator or frozen when it was put in the oven.

Generally speaking, you need to cook (reheat) baked ziti that was refrigerated for 30 to 45 minutes in the oven. And up to an hour or so if frozen or partially frozen.

Most people will tell you that your ziti is reheated when it is bubbly but you should not rely on that fact.

Instead, safely reheat your baked ziti to an internal temperature of 165° F as recommended by the USDA.

Can You Freeze Baked Ziti?

Yes, you can freeze baked ziti. For best quality, freeze in a freezer-safe container and eat within 3 months.

Can You Reheat Frozen Baked Ziti?

It depends. If you made your ziti in a disposable aluminum pan, your baked ziti can go directly from the freezer to the hot oven with no problem.

However, you should never put glass or ceramic containers from the freezer directly into a hot oven even if your container says it is freezer and oven safe.

Just because your dish is freezer safe and oven safe does not mean it can withstand the rapid changes in temperature that occur from your freezer to a hot oven.

Don’t do it or you risk injury from exploding glass. It is always best (and takes less time) to reheat your lasagna after it has thawed (or partially thawed) in the refrigerator.

How To Reheat Baked Ziti In The Microwave

We live in an instant gratification society and that goes for our food as well. Many people will use the microwave to reheat their food quickly and sacrifice quality in doing so. And they don’t care.  We’ve all been there, right? Reheating ziti in the microwave is no exception.

So, yes, you can reheat baked ziti in the microwave but you may sacrifice some quality in doing so.

Frequently Asked Questions

How Do You Store Baked Ziti?

Store baked ziti covered in the refrigerator or in the freezer in a freezer-safe container.

How Do You Thaw Baked Ziti?

The best way to thaw baked ziti is in the refrigerator for 24 hours before reheating.

If your ziti was frozen in a microwave-safe container, you could reheat in the microwave.

However, be careful when reheating in the microwave. Just because a dish says it is microwave safe, doesn’t mean it is.

What Cheeses Are Used To Make Bake Ziti?

The most popular cheeses used to make ziti are ricotta, mozzarella, and parmesan. You could also use Mascarpone or a Parmesan-Reggiano blend.

In a pinch, you could also substitute cream cheese, cottage cheese, or provolone.

How Do You Keep Baked Ziti From Drying Out?

If you’ve ever asked the question why is my baked ziti dry, you’re not alone. To reheat pasta without drying it out, the best thing to do is add some extra sauce and cheese on the top then cover before reheating.

Is Reheating Pasta Safe?

Baked ziti, whether you are cooking it the first time or reheating leftovers, should always be at an internal temperature of 165°F.

How Long Is Leftover Baked Ziti Good For In The Fridge?

As with most leftovers, your leftover baked ziti should be good for 3 to 5 days in the refrigerator. Be sure to cover your ziti tightly to keep it from drying out.

Why Do You Put An Egg Into Baked Ziti?

Not all baked ziti recipes have eggs. With that said, many people always add an egg in baked ziti if they are using ricotta. They do this to help bind the dish.

How Do You Improve Leftover Reheated Baked Pasta?

As mentioned previously, adding extra sauce and cheese can help improve reheated leftover baked pasta.

Can I Make Ziti Ahead Of Time And Store It Unbaked?

Yes, you can assemble your ziti ahead of time and save the baking for later. Uncooked baked ziti can stay in the fridge for up to 3 days before baking.

If you are storing your ziti unbaked, you need to take an extra step to keep your noodles from sticking together. Before assembling the ingredients, toss the cooked noodles with one to two tablespoons should be sufficient.

What Type Of Pasta Can I Substitute For Ziti?

If you are out of ziti-shaped pasta, you can substitute rigatoni, penne, or even mostaccioli.

What To Do If You Don’t Like Reheated Ziti?

Some people feel reheated pasta noodles are gummy and therefore, won’t eat reheated pasta dishes like ziti.

If this is your family and you are trying to maintain a cost-effective kitchen, you must not waste any ziti. 

In a case like this, you should make just enough ziti for everyone to have a serving to ensure there are no leftovers. Then, add a side salad and some bread to ensure no one goes hungry!

Final Thoughts From Cost-Effective Kitchen

Pasta dishes are a great way to reduce the overall cost of a meal. They allow you to stretch the meat and get your family’s bellies full. And, if done properly, most can be reheated saving you time in the kitchen.

Remember, when reheating ziti, it’s always best to add a little extra sauce so plan ahead if you intend on having leftover ziti.

Until next time…


Leave a Comment

Share via
Copy link
Powered by Social Snap